| Beef |
Prime Rib A House Specialty
Tender USDA Choice Prime Rib of Beef Slow Roasted In Our Special Oven
Queen Cut : $18.95 King Cut : $24.95
Limited availability on Saturday Nights
Prime Rib ordered medium well or well done, will be finished on the char-broiler
We have no other timely way to cook it thoroughly and maintain its quality |
| Rare:Red Center Medium, Rare:Red to Pink Center, Medium:Pink Center,
Medium Well:Little or No Pink, Well Done:Ruined |
Sirloin Tips and Mushrooms
Tender cuts of sirloin sautéed with mushrooms and sherry wine. Served in a rich gravy over buttered egg noodles. $15.95 |
Steak and Seafood
A generous portion of sliced sirloin steak cooked to your liking. Served with crispy popcorn shrimp and fried clams. $21.95 |
Steak and Shrimp
USDA Choice sliced sirloin steak cooked to your specifications and served with shrimp scampi over pasta. $23.95 |
Steak Vidalia
USDA Choice sliced sirloin steak topped with a sautéed portobello mushroom and crispy fried Vidalia onions. $21.95 |
Sliced Garlic Steak
A generous portion of USDA Choice Sirloin topped with a garlic and butter sauce. Served with your choice of sides. $16.95 |
Steak and Lasagna
A generous portion of sliced steak served with a side of our homemade lasagna baked to a golden brown. $18.95 |
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| Seafood |
Lobster Au Gratin
Tender pieces of lobster meat in a rich and creamy parmesan cheese sauce. Topped with mozzarella cheese and baked to a golden brown. Served over linguini. $18.95 |
Grouper
Fresh Florida Grouper prepared according to your selection :
Lightly breaded and pan fried, broiled with butter and white wine,
francaise or cajun style. $15.95 |
Shrimp Scampi
Tender shrimp and fresh garlic sautéed in butter and white wine.
Finished with freshly squeezed lemon juice. $16.95 |
Shrimp Alfredo
Tender shrimp simmered in a rich and creamy parmesan cheese sauce.
Served over linguini. $16.95 |
Lobster Stuffed Grouper
Grouper filled with a lobster stuffing then baked.
Topped with a rich and creamy parmesan cheese sauce laced with lobster. $17.95 |
Shrimp Francaise
Shrimp dipped in an egg batter then sautéed in butter, white wine and fresh squeezed lemon juice. Served over linguini. $16.95 |
Shrimp Aioli
Shrimp sautéed with oil and garlic. Tossed with seasonal vegetables and finished with parmesan cheese. Served over linguini. $16.95 |
Penne Del Mar
Shrimp, lobster meat, sweet crab meat and artichoke hearts in a rich and creamy Ala vodka sauce. Tossed with penne pasta. $18.95 |
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| Italian |
Eggplant Parmesan
Eggplant lightly breaded then covered with marinara sauce and mozzarella cheese. Oven baked to a golden brown. $12.95 |
Eggplant Tournado
Lightly breaded eggplant simmered in a rich and creamy parmesan cheese sauce. Served with pasta Alfredo. $14.95 |
Spaghetti and Meatballs or Sausage
Fresh spaghetti topped with our homemade meatballs or sausage and marinara sauce. $12.95 |
Lasagna
Layered with three kinds of cheese and our homemade marinara sauce. $12.95 Add meatballs or sausage for $1.50 |
Pasta Carbonara
Pasta tossed in a rich and creamy parmesan cheese sauce with bacon, tomatoes and scallions. $14.95 |
Ravioli
Ravioli's stuffed with a blend of cheeses. Topped with our homemade marinara. $12.95 Add meatballs or sausage for $1.50 |