Italian Classics
Chicken Francaise
Egg battered chicken sautéed in sweet butter, white wine and fresh squeezed lemon juice
Chicken Marsala
Sautéed chicken in sweet butter with Marsala wine and fresh mushrooms
Chicken Parmesan
Homemade marinara sauce and mozzarella cheese. Served with pasta
Pasta Carbonara
Pasta tossed in a rich and creamy parmesan cheese sauce with bacon, tomatoes and scallions