Italian Classics

Chicken Francaise  
Egg battered chicken sautéed in sweet butter, white wine and fresh squeezed lemon juice

Chicken Marsala 
Sautéed chicken in sweet butter with Marsala wine and fresh mushrooms

Chicken Parmesan  
Homemade marinara sauce and mozzarella cheese. Served with pasta

Eggplant Parmesan  
Breaded eggplant covered with marinara and mozzarella cheese. Baked to a golden brown

Pasta Carbonara  
Pasta tossed in a rich and creamy parmesan cheese sauce with bacon, tomatoes and scallions